Cacao Pili Nuts - 3 pack
We know you love our Pili Nuts (we do, too!) but you may have noticed some out of stock issues over the past months. We have worked diligently with our supplier to resolve those issues, but unfortunately, have not found a path forward that ensures we can provide you the quality product you love on a consistent basis. Unfortunately, as a result, we have made the decision to discontinue this product. This decision was not made lightly as we know it affects our loyal Laird Superfood family. We hope to continue to find healthy snacking options to bring to you, consistently, in the future.
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Pili nuts are grown on trees in the nutrient-rich volcanic soil of the Philippines. They are wild-harvested, sprouted in purified mountain water, and slow dried to preserve their delicate and buttery flavor. Since they are naturally high in fat and great for on-the-go, we believe this nut is one of nature’s most perfect snacks.
Our Cacao Pili Nuts feature a delectable dusting of Ecuadorian cacao with a touch of organic coconut sugar. It’s an addictively delicious way to satisfy a chocolate craving - without the guilt!
Directions, Tips & ServingsSimply open up the single-serving pouch and start snacking! Make sure to check out our recipes below for creative ways to use Pili Nuts for baking and cooking!
Flavor ProfilePili nuts have a rich and buttery texture, adjacent to that of a macadamia nut. We’ve dusted the nuts with a coating of Organic Ecuadorian Cacao and Organic Coconut Sugar. The chocolaty-goodness and touch of sweetness blends perfectly with the creamy texture of the nuts.
California Residents: WARNING, this product is regulated by Prop 65.