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Adaptogenic Coffee

Medium Roast Ground Mushroom Coffee

Laird Superfood Medium Roast Mushroom Coffee is crafted with premium, certified organic Peruvian coffee beans. Our hand-picked beans are grown at high-altitude and slow-roasted in small batches to ensure a consistent, rich, and bold flavor profile.
This special coffee blend takes your morning cup to a new level with the inclusion of three of our favorite organic functional mushrooms: Chaga, Lion’s Mane, and Cordyceps. The abundant properties of functional mushrooms are thought to contribute to overall wellness.

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Ingredients

Organic Chaga Mushroom
This highly desired mushroom, sometimes referred to as “Chaga Gold” and considered the “King of Mushrooms,'' grows on hardwood trees, primarily Birch trees, and is found in the colder, northern climates.
Organic Cordyceps Mushroom
Functional support for performance and elevated energy.
Organic Lion's Mane Mushroom
Lion’s Mane is an edible mushroom belonging to the tooth fungus group. It is native to North America, Europe, and Asia. Identified by its bearded look, it grows in clumps featuring long dangling spines.
Organic Peruvian Coffee
One of the top-rated premium coffee beans in the world. Well balanced in flavor and low in acidity, our beans are a delicious source of caffeine.
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Others

Delicious, natural taste

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Real food ingredients

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for Medium Roast Ground Mushroom Coffee