K-Cups
Dark Roast Focus Coffee K-Cups
Focus Coffee was curated to naturally fuel your focus. We start this blend with our organically grown Peruvian beans and add functional Lion’s Mane mushroom, with Rhodiola extract and coffee cherry to invigorate you the plant-powered way.
We serve up this delicious blend in our Bright Cups coffee pods that are better for the environment and made with plant-derived materials. Brewing the perfect cup of functional, high-performance coffee is more convenient than ever before!
*Compatible with most single-serve machines
We serve up this delicious blend in our Bright Cups coffee pods that are better for the environment and made with plant-derived materials. Brewing the perfect cup of functional, high-performance coffee is more convenient than ever before!
*Compatible with most single-serve machines
"What nature provides is more sustainable."
-Laird Hamilton

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Ingredients

Coffee cherry is a small, reddish purple stone fruit produced by the coffee (Coffea) plant. Once the coffee beans are removed from the cherry, the cherry skin and pulp is dried and ground to make coffee cherry powder. Coffee cherry is sweet and tangy with notes of hibiscus, rose hips, and cherry.

Lion’s Mane is an edible mushroom native to North America, Europe, and Asia and is also known as the bearded tooth mushroom or pom pom mushroom. Lion’s Mane is easily identified by its bearded look. You won’t taste the lion’s mane flavor in any of our blends.

One of the top-rated premium coffee beans in the world. Well balanced in flavor and low in acidity, our beans are a delicious source of caffeine.

A powerful and highly respected adaptogenic botanical. This adaptogen has been used throughout history for a plethora of benefits. This plant is native to high altitudes, and was originally found in Asia, Europe, and the Northern Hemisphere.