Medium Roast Mushroom Coffee K-Cups
Our Organic, Medium Roast Mushroom Coffee blend, now available in a perfectly convenient single-serve k-cup built using renewable plant-derived materials.
Compatible with the KEURIG® K-CUP® brewing system. Not compatible with Nespresso.
Product Description
Laird Superfood Medium Roast Mushroom Coffee is crafted with premium, certified organic Peruvian coffee beans. Our hand-picked beans are grown at high altitude and expertly roasted to ensure a consistent, rich, and bold flavor profile. This special mushroom coffee blend takes your morning cup to a new level with the inclusion of two of our favorite organic Functional Mushrooms: Lion’s mane and chaga. The abundant properties of Functional Mushrooms are thought to contribute to overall wellness.
We serve up this delicious mushroom coffee blend in our Bright Cups coffee pods that are better for the environment and made with plant-derived materials. Brewing the perfect cup of functional, high-performance mushroom coffee is more convenient than ever before!
Compatible with the KEURIG® K-CUP® brewing system. Not compatible with Nespresso machines.
Directions, Tips & Servings
Place the mushroom coffee k-cup directly into your single-serving machine and brew according to machine directions. Though it makes a delicious cup at any size, we recommend brewing 10oz or 12oz for a medium-strength coffee and 8oz for a stronger brew.
Boasting BPI certification, our Bright Cups are designed for typical industrial or commercial composting facilities. Check with your local municipality or waste service providers to find out what your choices are.
Compatible with the KEURIG® K-CUP® brewing system.
Flavor Profile
This Medium Roast Mushroom Coffee blend delivers a cup that is well balanced with a rich and bold flavor profile. We’re serious about flavor, which is why we use a special inert gas packaging system that reduces unwanted oxygen from the bag, so each cup of mushroom coffee you make will taste as delicious as the last!
Ingredients
