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You would never know it, but we’ve included 42 kale leaves, ⅓ of a beet, and 1 and ¼ carrot in each delectable batch of delicious chocolate chip cookie mix. You’ll love the sweet taste of chocolate with all the benefits of 2.5 servings of vegetables per batch. This mix is easy to make and truly vegan, meaning there’s no egg or egg substitute required. Just add oil and water, bake, and enjoy!
Directions, Tips & Servings
Preheat oven to 350 degrees Fahrenheit
Lightly grease a baking sheet.
Mix one bag of cookie mix with 1/4 cup of oil and 2 tablespoons of water until combined.
Use a tablespoon to scoop dough into balls.
Place balls of dough on a cookie sheet, flatten with a fork or your hands.
Bake at 350 degrees Fahrenheit for 8 to 11 minutes.
Take out of the oven, let cool, and enjoy.
Chewy, delicious, and completely plant-based. This mix is the perfect chocolate taste in a soft and chewy cookie. With Homemade Cookie Mix, you’ll never say “no” to dessert again!
Simply, ground almonds. Almond flour is often used in gluten-free baking!
Arrowroot is commonly used in gluten-free and grain-free baking. Arrowroot is a root vegetable and its flour is often used in baking for its thickening abilities.
Sodium bicarbonate. Baking soda is the ingredient that makes baked goods rise.
A delicious superfood vegetable that is both nourishing and wholesome. Beet powder mixes perfectly into baked goods, you won’t even know it’s there!
A nourishing and vibrant vegetable. Carrot powder mixes perfectly into baked goods, you won’t even know it’s there!
Ground Cassava or Yuca, is a tuberous root that is a perfect ingredient for gluten-free baking.
Chia seeds are nourishing and when wet, form a gel that helps bind baked goods together. They come from the Salvia hispanica plant, a member of the mint plant family.
Truly dairy-free and vegan chocolate chips. Chocolate chips made from the simple ingredients of cocoa liquor, cocoa butter, and coconut sugar.
Coconut sugar is derived from the nectar of coconut tree blossoms. Our organic coconut sugar has absolutely no artificial ingredients or preservatives – just 100% pure organic coconut sugar.
A nourishing superfood vegetable. Kale powder mixes perfectly into baked goods, you won’t even know it’s there!
Simply ground, organic gluten-free oats. Oat flour is commonly used in gluten-free baking.
Sea salt comes from evaporated sea water, and may retain trace minerals.