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Adaptogenic Coffee
Medium Roast Ground Mushroom Coffee
Laird Superfood Medium Roast Mushroom Coffee is crafted with premium, certified organic Peruvian coffee beans. Our hand-picked beans are grown at high-altitude and slow-roasted in small batches to ensure a consistent, rich, and bold flavor profile.
This special coffee blend takes your morning cup to a new level with the inclusion of three of our favorite organic functional mushrooms: Chaga, Lion’s Mane, and Cordyceps. The abundant properties of functional mushrooms are thought to contribute to overall wellness.
This special coffee blend takes your morning cup to a new level with the inclusion of three of our favorite organic functional mushrooms: Chaga, Lion’s Mane, and Cordyceps. The abundant properties of functional mushrooms are thought to contribute to overall wellness.
"What nature provides is more sustainable."
-Laird Hamilton
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Ingredients
This highly desired mushroom, sometimes referred to as “Chaga Gold” and considered the “King of Mushrooms,'' grows on hardwood trees, primarily Birch trees, and is found in the colder, northern climates.
Functional support for performance and elevated energy.
Lion’s Mane is an edible mushroom belonging to the tooth fungus group. It is native to North America, Europe, and Asia. Identified by its bearded look, it grows in clumps featuring long dangling spines.
One of the top-rated premium coffee beans in the world. Well balanced in flavor and low in acidity, our beans are a delicious source of caffeine.