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Hot Chocolate
Hot Chocolate with Functional Mushrooms
This unique blend harnesses the benefits of some of our favorite organic mushrooms: Maitake, Reishi, and Chaga, which have historically been used to support overall wellbeing. These adaptogenic mushrooms are an added bonus to this delicious hot cocoa blend. It’s also a perfect coffee alternative in the morning if you are trying to consume less caffeine!
"What nature provides is more sustainable."
-Laird Hamilton
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Ingredients
Cacao powder consists of the cocoa beans, which are ground up after their cocoa butter, the fat component, is extracted. This superfood is nourishing and delicious in taste.
Coconut Milk is an ideal substitute to traditional milk, and we are just beginning to understand all the benefits it offers from a nutritional perspective. Coconut Milk Powder is simply evaporated coconut milk and is a great shelf-stable ingredient in many of Laird Superfood's products!
This highly desired mushroom, sometimes referred to as “Chaga Gold” and considered the “King of Mushrooms,'' grows on hardwood trees, primarily Birch trees, and is found in the colder, northern climates. Studied for its support of the immune system, Chaga is a “go-to” for overall well-being.
Coconut sugar is derived from the nectar of coconut tree blossoms. Our organic coconut sugar has absolutely no artificial ingredients or preservatives – just 100% pure organic coconut sugar.
Cordyceps mushrooms were traditionally native high in the mountains of China, but are now found all over, most commonly in Asia. A definite in your daily ritual- this functional mushroom is loved by high endurance performers.
Lion’s Mane is an edible mushroom native to North America, Europe, and Asia and is also known as the bearded tooth mushroom or pom pom mushroom. Lion’s Mane is easily identified by its bearded look. You won’t taste the lion’s mane flavor in any of our blends.
Maitake has traditionally been used for hundreds of years in Eastern cuisine and medicine for its support of overall health and vitality. Maitake’ means “Dancing Mushroom” in Japanese.
Sea salt comes from evaporated seawater and is less processed than table salt and may retain some of its trace minerals.
California Residents: WARNING, this product is regulated by Prop 65.