Matcha Instant Latte with Adaptogens
The blend of Matcha green tea with our Original Superfood Creamer creates a smooth and satisfying matcha latte that is complete with a full range of naturally occurring MCTs.
You’ll Love It or We’ll Make it Right
Quality Matcha, Anywhere
Whip up a delicious Matcha Latte at home, on the go, or on the road - in an instant. This delicious product is a good source of calcium, iron, and vitamin C.
Matcha harnesses the full potential of green tea by incorporating the whole shade-grown tea leaf. This superfood has one of the highest antioxidant analysis ratings in its category.
Directions, Tips & Servings
Add 4 level tablespoons to 12 oz of hot water and mix. For a perfectly blended and frothy latte, we recommend adding Matcha Instafuel and hot water to our go-bottle and shaking.
Note: a recipe serving for this product is 4 level tablespoons per 12 ounces of water and contains 55 mg of caffeine.
Flavor Profile
The blend of matcha green tea with our Original Superfood Creamer creates a smooth and satisfying matcha latte that is lightly sweet with a perfect hint of coconut. If you love Matcha green tea, you will love Matcha Instafuel!
Ingredients
Coconut Milk, a blend of water and coconut cream, is an ideal substitute to traditional milk. Lactose-free and rich in antioxidants, we’re only just beginning to understand all the nutritional benefits it offers.
This highly desired mushroom, sometimes referred to as “Chaga Gold” and considered the “King of Mushrooms,'' grows on hardwood trees, primarily Birch trees, and is found in the colder, northern climates. Studied for its support of the immune system, Chaga is a “go-to” for overall well-being.
Coconut sugar is derived from the nectar of coconut tree blossoms. Our organic coconut sugar has absolutely no artificial ingredients or preservatives – just 100% pure organic coconut sugar.
Cordyceps mushrooms were traditionally native high in the mountains of China, but are now found all over, most commonly in Asia. A definite in your daily ritual, this functional mushroom is loved by high endurance performers.
With a light coconut flavor and aroma, Virgin Coconut Oil is derived from the cold-pressing of coconut meat and then the separation of the fats from the coconut milk. Coconut is solid at room temperature and melts around 78 degrees Fahrenheit. Coconut oil is prized for its fatty acid profile.
Lion’s Mane is an edible mushroom native to North America, Europe, and Asia and is also known as the bearded tooth or pom pom mushroom. Lion’s Mane is easily identified by its bearded look. Used for its properties, you won’t taste the lion’s mane flavor in any of our blends.
Maitake has been used for hundreds of years in traditional Eastern cuisine and medicine for its support of overall health and vitality. Maitake’ means “Dancing Mushroom” in Japanese.
Natural benefits of caffeine, L-theanine (an amino acid known for its calming effect), and EGCG, a powerful antioxidant.
California Residents: WARNING, this product is regulated by Prop 65.