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Double Chocolate Peanut Butter Protein Bar
Our Double Chocolate Peanut Butter Protein Bar is proof that there’s no such thing as too much chocolate. Crafted with premium ingredients, such as real cacao, organic chocolate chips and peanut butter, this bar delivers a protein-packed punch that's perfect for fueling your day. Vegan and free from artificial additives, it's the ultimate guilt-free treat for chocolate lovers seeking a delicious and nutritious snack. Treat yourself to a moment of decadence with every bite!
- 10 grams of plant-based protein
- Only 7 grams of sugar
- Lion’s Mane for balancing mood and supporting cognition
- Chaga to support the immune system
Protein Blend: (Pea Protein Crisps [Pea Protein, Rice Starch], Pumpkin Seed Protein, Hemp Protein) Tapioca Syrup, Peanut Butter, Soluble Tapioca Fiber, Organic Chocolate Chips, Organic Cocoa Butter, Tapioca Starch, Powdered Dates, Cocoa Powder, Peanut Flour, Cocoa Extract, Seaweed-Derived Calcium, Sea Salt, Monk Fruit Extract, Organic Lion’s Mane Mushroom Extract, Organic Chaga Mushroom Extract, Almonds
INDULGENCE WITH A BOOST
Who said treats aren’t good for you. This plant-based protein bar pairs a blend of pea, pumpkin and hemp proteins with a gooey texture and indulgent flavor. Add in functional mushrooms and trace minerals and this may just be the perfect snack.
This has become a new favorite for Laird and Gabby and is a staple in their rotation for bars they swear by. At 10 grams of protein and a simple ingredient list these bars are a perfect treat to keep in your gym bag, desk drawer or any other place that you know you might look for a quick treat.
IS THERE SUCH A THING AS TOO MUCH CHOCOLATE?
The easy answer is no. We started with our bets selling Peanut Butter Chocolate Chip protein bar and then doubled down on the chocolate, including cacao powder in the base as well as our organic chocolate chips sweetened with coconut sugar. Top that off with a swirl of peanut butter throughout and this is a bar that’s hard to resist.
Ingredients
Almonds with their fruity, marzipany, nutty flavor are the edible seeds (often categorized as a nut) of the Prunus dulcis tree native to southwestern Asia, which also grows easily in Mediterranean climates as well as California.
Cocoa butter is a stable, edible and plant-based fat pressed from the cacao bean.
Extract derived from the cacao bean (the seeds of the cocoa tree) that contains flavonoids and other antioxidants.
The rich and often bitter chocolate powder left after the fatty cocoa butter is removed from chocolate liquor. Cocoa powder is often used in recipes for its rich taste and antioxidant content.
Also known as the Luo Han Guo, is a plant native to China and northern Thailand cultivated for its sweet tasting fruit.
This highly desired mushroom, sometimes referred to as “Chaga Gold” and considered the “King of Mushrooms,'' grows on hardwood trees, primarily Birch trees, and is found in the colder, northern climates. Studied for its support of the immune system, Chaga is a “go-to” for overall well-being.
Truly dairy-free and vegan chocolate chips. Chocolate chips made from the simple ingredients of cocoa liquor, cocoa butter, and coconut sugar.
Lion’s Mane is an edible mushroom native to North America, Europe, and Asia and is also known as the bearded tooth or pom pom mushroom. Lion’s Mane is easily identified by its bearded look. Used for its properties, you won’t taste the lion’s mane flavor in any of our blends.
Made from crushed peanuts, nutritious peanut butter is slightly salty and sweet, yet nutty in flavor with a creamy texture. Botanically, peanuts are classified as legumes. However, for culinary, research and nutritional purposes, peanuts are considered a nut.
Crushed, fully or partly defatted peanuts.
Sweet with a slightly caramel flavor, dates are the sweet fruit of the date palm. Naturally nutritious, dates are lower on the Glycemic Index (GI) as compared to cane sugar.
(Pea Protein Crisps [Pea Protein, Rice Starch], Pumpkin Seed Protein, Hemp Protein) A proprietary blend of power-packed seed and pea proteins that provides a full-spectrum protein for our protein bars. This blend is dairy-free, gluten-free, nut-free and contains all 9 amino acids (naturally occurring!) needed from diet.
Sea salt comes from evaporated seawater and is less processed than table salt and may retain some of its trace minerals.
A natural multi-mineral complex made up of magnesium citrate and trace minerals in varying amounts. Derived from seawater off the pristine coast of Iceland.
The fiber extracted from tapioca syrup.
Extracted from Cassava root, tapioca starch sometimes referred to as tapioca flour, is a great replacement for wheat flour. The cassava root is a vegetable tuber such as a potato or yam. The latin name for the shrub of this tuber is Manihot esculenta.
Slightly sweet, tapioca syrup tapioca syrup is made from cassava root, also known as the yucca root, and is a structural component of the bars helping to keep their shape with it’s honey-like consistency.
Others
Delicious, natural taste
We are proud to create products that are not only functional but taste great too.
No “Natural” Flavors
We do not use any artificial colors, flavors, or ingredients. All of our flavor is from real food like cinnamon, turmeric and cacao.
Real food ingredients
We use clean, high-quality ingredients in our products. We do not use seed oils.
