Organic
Peruvian Coffee
Premium ground and
whole bean coffee
5 Steps To Perfection
Hand-Picked
Wet-Processed
Carefully Dried
Small Batch Roast
Laird Approved
High-Altitude Grown Coffee Beans
Our beans are grown at high-altitudes (3,550 - 5,000 ft.). With lower oxygen levels the beans grow slower and denser. A dense bean provides a more dynamic flavor profile—flavors we work hard to perfect in our process.
Organic Coffee Beans
Our selection of premium coffees are certified organic, hand-picked and slow-roasted to ensure maximum flavor. ...show more With every combination of our roasts and mushroom-infusions, you aren’t just brewing a morning cup of coffee—you are brewing up a better version of yourself.
Proprietary Coffee Packaging
We put a lot of hard work in to make sure the flavor profile of our coffee is perfect. That’s why we use a proprietary inert gas packaging system that effectively removes oxygen from the bag. Simply put, the system keeps flavor locked-in so each pot of coffee will taste just as delicious as the next.
