Focus Functional Mushroom Coffee New Packaging

Focus Functional Mushroom Coffee back of packaging

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Adaptogenic Coffee

FOCUS Medium Roast Ground Coffee

Description
Benefits
How to use
Ingredients

This curated coffee blend elevates your morning cup with just the right amount of focus. We begin with our hand-picked, medium-roasted Peruvian ground coffee, and then deliciously blend in functional extracts of Lion’s Mane and Coffee Cherry for their superfood properties. Finally, we add Rhodiola, a powerful root to help you battle stress and focus on the day ahead. This special recipe harnesses truly functional ingredients to take your morning coffee experience to the next level.

Peruvian coffee is known to be some of the best coffee in the world, delivering full flavor and mellow-medium body.
Delicious source of caffeine.
A natural source of antioxidants.
You won't taste the adaptogens, but your body will feel them.

Brew 2 TBSP (10 grams) of coffee per 12 ounces of water.
Mix with your favorite Laird Superfood Creamer (put the creamer in before the coffee.)
Perfect for drip, French press, or cold brew.

Organic Peruvian Coffee, Coffee Cherry Powder, Organic Lion's Mane Mushroom Extract, Rhodiola Extract

Size:

1 - 12oz $19.00

4 Pack - 12oz $72.20

6 Pack - 12oz $108.30

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One-Time Purchase

$19.00

Boost Your Focus

Start your day with Focus adaptogenic coffee, a premium blend of ground Peruvian beans expertly formulated with mushrooms and botanicals such as Rhodiola and Coffee Cherry to naturally fuel your focus.

Grown in the mountains of Peru, our beans are farmed at an altitude of over 4,000 feet, which extends the growing process time and creates a deliciously complex flavor profile. They are then picked by hand, ensuring the perfect ripeness of every single coffee cherry.

We take freshness seriously. That’s why we use an inert gas packaging system to remove unwanted oxygen and preserve our rich aroma and roast profile so every brew you make is just as delicious as the last.

The secret weapon? Pair it with your favorite Laird Superfood Creamer for the most delicious coffee combo designed to give you lasting focus and sustained energy.

Smooth, Rich with Low Acidity

The rich and full taste of Peruvian coffee meets tasty notes of rhodiola and coffee cherry. You’ll love the delicious, medium-bodied flavors of this blend. You won’t taste the functional mushroom extracts but will reap all of their benefits. This blend is as delicious as it is functional.

Ingredients

Coffee Cherry Powder

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Coffee cherry is a small, reddish purple stone fruit produced by the coffee (Coffea) plant. Once the coffee beans are removed from the cherry, the cherry skin and pulp is dried and ground to make coffee cherry powder. Coffee cherry is sweet and tangy with notes of hibiscus, rose hips, and cherry.

Organic Lion's Mane Mushroom Extract

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Lion’s Mane is an edible mushroom native to North America, Europe, and Asia and is also known as the bearded tooth or pom pom mushroom. Lion’s Mane is easily identified by its bearded look. Used for its properties, you won’t taste the lion’s mane flavor in any of our blends.

Organic Peruvian Coffee

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One of the top-rated premium coffee beans in the world. Well balanced in flavor and low in acidity, our beans are a delicious source of caffeine.

Rhodiola Rosea Extract

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A powerful and highly respected adaptogenic botanical. This adaptogen has been used throughout history for a plethora of benefits. This plant is native to high altitudes, and was originally found in Asia, Europe, and the Northern Hemisphere.