Wouldn’t break down
"I tried it in hot and cold milk and it wouldn’t break down. I have a pretty powerful mixer and it was still clumpy and powder that didn’t disintegrate. Won’t be purchasing more, unfortunately."
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Wake up to the warm, cozy sweetness of pure maple in a creamy, barista-style latte—no coffee shop line required. Our Maple Instant Latte blends smooth, premium freeze-dried coffee with velvety coconut milk powder and the natural richness of real maple sugar for a cup that’s equal parts indulgence and comfort.
Coconut Milk Powder, Organic Maple Sugar, Freeze-Dried Coffee, Vanilla Powder, Sea Salt, Organic Lion’s Mane Mushroom Extract, Organic Chaga Mushroom Extract, Organic Ceylon Cinnamon, Organic Cordyceps Mushroom Extract, Organic Maitake Mushroom Extract, Seaweed Derived Calcium
Drizzle into your morning with Laird Superfood Maple Instant Latte.
Coconut Milk, a blend of water and coconut cream, is an ideal substitute to traditional milk. Lactose-free and rich in antioxidants, we’re only just beginning to understand all the nutritional benefits it offers.
Robusta coffee, thriving in lower altitudes and warmer climates, offers a rich aroma with notes of nutty and chocolatey undertones.
Aquamin is a multi-mineral complex derived from Lithothamnion calcareum, a red marine algae that absorbs calcium and magnesium into its cell walls. Its structure and the 72 trace minerals absorbed from the sea make the calcium in Aquamin more bioactive than the calcium derived from limestone, calcium carbonate.
Vanilla, the beloved flavor by many, comes in a variety of forms; the pod, beans, extract and even powder. Vanilla powder is made from baking and grinding vanilla beans. Did you know that vanilla beans are the fruit of vanilla orchids? And did you know that vanilla is the most popular flavor in the world? Truly, there’s so much to this beautiful spice, and vanilla is not “vanilla” at all. Even their pollination is a curated experience; vanilla orchids are pollinated by hummingbirds and tiny bees only found in vanilla’s native habitat in Central and South America. Outside of those areas, humans hand-pollinate them. Long vanilla pods (also called beans) are green when harvested and have little, if any, scent. It’s only when they’re dried that they start to emit their hallmark scent. The complex and subtle spice of this delicate fruit may have anywhere from 250-500 different flavors.
The majestic Lion’s Mane mushroom is as stunning as his namesake. This edible mushroom is native to North America, Europe, and Asia. It was named for its white “beard” and grows in clumps with long dangling spines. Once you experience the power of Lion’s Mane, you won’t miss out on an opportunity to add this powerful fungi to your daily ritual.
This highly desired mushroom has a few nicknames, like “Chaga Gold” and “King of Mushrooms.” Chaga grows on hardwood trees—primarily Birch—and is found in colder, northern climates and is a defender against oxidative stress and a supporter of overall well-being, which is just one reason we love it!
What’s not to love about cordyceps? They give functional support for performance and elevated energy. They’ve been used for centuries for their many health benefits and current day fans, like endurance athletes, love them for energy support.*
Maitake means “Dancing Mushroom” in Japanese. The maitake mushroom has been used for hundreds of years in Eastern cuisine and traditional medicine for its support of overall health and vitality.
Maple sugar is a natural sweetener made by boiling down pure maple syrup until it crystallizes into fine granules. It has a rich, earthy sweetness with subtle maple notes and contains trace minerals, making it a less refined alternative to white sugar.
We don't use artificial colors, flavors, or fake ingredients. Others use "natural flavors" created in a lab that can contain toxic chemicals.
Our blend includes Laird's favorite functional mushrooms: Chaga, Maitake, Lion's Mane, and Cordyceps.
We use clean, high-quality ingredients in our products.
Caffeine paired with naturally occurring MCTs found in our creamer allows for lasting energy. So you can avoid mid afternoon caffeine crashes.
Overall rating: 4.6391754 / 5 from 97 reviews.
Maple Instant Latte offers a warm, cozy sweetness with a creamy texture. Customers appreciate its maple flavor and find the taste delightful and comforting.
Review topics: ["taste","feel","drink","latte","texture","smell","milk","mixes","sweetness","maple","cup","laird","5 stars","fan","beverage","edge","richness"].
"I tried it in hot and cold milk and it wouldn’t break down. I have a pretty powerful mixer and it was still clumpy and powder that didn’t disintegrate. Won’t be purchasing more, unfortunately."
"Taste great. No gitters from caffeine, love the power of mushrooms. Gives me that boost I sometimes need in the early morning."
"My husband really loves this product. I do too, but I think it's one of his favorite Laird products. He occasionally uses it as an instant latte, but more often than not, he adds it to some heavy cream and whips it up in the frother to create a custom coffee beverage. He likes to use it as a sort of sweet cream in his coffee. It's sweet but not too sweet. It really is delicious no matter how you use it!"
"It mixes very well and has a creamy texture. Got my vote!"
"Has a good maple smell but taste is not very good."
"Taste was not to my liking"
"The taste and smell of this product is awesome"
"I usually buy the Sweet and Creamy Instant Latte with Adaptogens. I was curious to taste the maple flavor so I ordered a 8 oz bag to try. The flavor is very similar to the sweet and creamy which is why I liked it so much. I gave it 4 stars because it tasted too similar though."
"Oh man I have been LOVING this mix. Not only does it taste amazing, I can actually tell how much of a positive difference it’s making in my mood, energy level and overall well being!"
"I bought these by mistake, thinking they were low-carb keto, they are not at all. Wasted money!"