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This unique blend harnesses the benefits of some of our favorite organic mushrooms: Maitake, Reishi, and Chaga, which have historically been used to support overall wellbeing. These adaptogenic mushrooms are an added bonus to this delicious hot cocoa blend. It’s also a perfect coffee alternative in the morning if you are trying to consume less caffeine!
Directions, Tips & Servings
For best taste, add about 3-1/2 tablespoons of hot chocolate powder to 8 ounces of hot water or your favorite milk, then froth or stir until smooth and creamy.
The rich and smooth flavors of organic Peruvian cacao powder, creamy coconut milk, and a touch of cinnamon. (Don't worry, you will not taste any mushrooms!)
Proud Partner of U.S. Ski & Snowboard Team
Our rich hot cocoa blend combined with three of nature's most nourishing functional mushrooms makes this an ultimate hot chocolate experience. This incredibly delicious blend is perfect for warming up after hitting the slopes.
Coconut Milk is an ideal substitute to traditional milk, and we are just beginning to understand all the benefits it offers from a nutritional perspective. Coconut Milk Powder is simply evaporated coconut milk and is a great shelf-stable ingredient in many of Laird Superfood's products!
Cacao powder consists of the cocoa beans, which are ground up after their cocoa butter, the fat component, is extracted. This superfood is nourishing and delicious in taste.
The Ceylon cinnamon tree is a small evergreen tree that is native to Sri Lanka. The inner bark of the tree is used to make Ceylon cinnamon which adds a delightful and comforting hint of spice and flavor.
This highly desired mushroom, sometimes referred to as “Chaga Gold” and considered the “King of Mushrooms,'' grows on hardwood trees, primarily Birch trees, and is found in the colder, northern climates. Studied for its support of the immune system, Chaga is a “go-to” for overall well-being.
Coconut sugar is derived from the nectar of coconut tree blossoms. Our organic coconut sugar has absolutely no artificial ingredients or preservatives – just 100% pure organic coconut sugar.
Maitake has traditionally been used for hundreds of years in Eastern cuisine and medicine for its support of overall health and vitality. Maitake’ means “Dancing Mushroom” in Japanese.
Reishi is sometimes referred to as the "Queen of Mushrooms" and has been used for thousands of years in China and Japan for overall health. Polysaccharides and beta glucans make Reishi a special mushroom.
A multi-mineral complex of calcium and varying amounts of trace minerals, derived from calcified marine algae, (Lithothamnion sp.) responsibly harvested from the pristine waters of Iceland.