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It All Started with a Cup of Coffee
Sun, Jan 02, 2022
Laird Hamilton is so much more than a prolific big wave surfer, he’s a person with an innate curiosity on how things can be upgraded and improved in all...
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What is Coffee with Functional Mushrooms?
Tue, Aug 17, 2021
You’ve seen it in the grocery store aisle, in advertisements, and all over the internet - coffee with functional mushrooms (aka “mushroom coffee”). But what exactly is it? Simply put,...
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What's in Your Functional Coffee?
Tue, Aug 10, 2021
DO YOU KNOW WHAT’S IN YOUR FUNCTIONAL COFFEE? You’ve seen it at the grocery store, at the coffee shop, maybe even in your home - coffee with functional ingredients -...
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Laird Superfood x U.S. Ski & Snowboard
Wed, Feb 17, 2021
We are excited to announce a new three-year partnership with U.S. Ski & Snowboard to be their official and globally exclusive Functional Coffee and Coffee Creamer sponsor. The partnership will...
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Introducing Mushroom Coffee by Laird Superfood
Thu, May 21, 2020
We are so excited to introduce a brand new product: Mushroom Coffee! Laird Superfood Ground Coffee with Functional Mushrooms is crafted with premium, certified organic Peruvian coffee beans and is available in...
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The Adventure Begins | Peru Part 1
Tue, Jan 14, 2020
The journey from bean to cup is no short ride. In early 2019 Laird planned a trip to Peru to surf the legendary Puerto Chicama waves and visit the coffee farms where we...
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Keeping Coffee Fresh - An education in coffee packaging
Wed, Aug 17, 2016
In the world of gourmet coffee, time is the enemy. Because the fact is, the flavor and aroma of coffee begins to deteriorate almost immediately after roasting. So in many cases...
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Conventional Coffee: Most Loaded With Pesticides. A Case for Organic Coffee
Fri, Apr 15, 2016
Most coffee drinkers sip away without a single thought of where their coffee comes from or how it is produced. Like many food products, where or how the food is...
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