Spicy Mayan Mocha Recipe
Posted on December 17, 2019
We'd like to introduce your morning coffee to our Hot Chocolate, with an extra kick with this Spicy Mayan Mocha recipe! Easily whip together a rich and chocolatey mocha, with a kick of cinnamon and a little heat to help you wake up! Cheers!
Servings: 1 cup
Ingredients:
2 shots of espresso
6 ounces of hot water
1/4 cup of Laird Superfood Hot Chocolate with Functional Mushrooms
1/8 tsp cayenne pepper
1/4 tsp nutmegInstructions:
- In a small bowl, mix the dry ingredients together.
- Pour the coffee in a large mug, stir in the dry ingredients until smooth and creamy.
Selling Fast
1 comment