Spicy Mayan Mocha | Laird Superfood®

Posted on December 17 2019

Spicy Mayan Mocha Recipe

We'd like to introduce your morning coffee to our hot chocolate, with an extra kick with this Spicy Mayan Mocha recipe! Easily whip together a rich and chocolatey mocha, with a kick of cinnamon and a little heat to help you wake up! Cheers!

Servings: cup


2 shots of espresso

6 ounces of hot water

1/4 cup of Laird Superfood Hot Chocolate 

1/8 tsp cayenne pepper

1/4 tsp nutmeg


    1. In a small bowl, mix the dry ingredients together.
    2. Pour the coffee in a large mug, stir in the dry ingredients until smooth and creamy.


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